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Young healthy living, beautiful wines along

The stimulant often perceived as enemies devastated women's beauty and reduce life expectancy in the elderly. However, the researchers have demonstrated that this is not true with wine.



1. Keep slender body

A US study has found that women who have the habit of drinking red wine per day have less weight gain than other women (beer, spirits or not to drink alcohol). The reason is that those who regularly drank red wine, the liver will form alcohol mechanism to adaptive and excess energy is converted to heat rather than fat accumulation.

According to German scientists, the main active ingredient resveratrol is found in red wine help prevent the development of fat cells by reducing the size and speed of the division of cells.

2. Prevent aging, longevity

studies have shown that drinking wine in moderation will help increase longevity, but the specific level of increase has not been determined. Resveratrol compound found in the grape peel, especially red ripe grapes thanks to absorbing more sunlight effect longevity. Antioxidant flavonoid activating the enzyme, slowing the aging process. The amount of this substance in red wine has higher 15-20 times the amount found in vegetables.

3. Improve the quality of your sex life

A study was conducted with 800 women aged 18 to 50 in the city of Tuscan, Italy has shown that people who regularly drink one to two glasses of red wine per day have sex life more perfect the nondrinkers. The assessment is based on the level of satisfaction of "sex" based on indicators of sexual function in women with factors such as sexual arousal, ability to orgasm ...

4. Prevent Disease

regularly drink wine, especially red wine, can help women prevent many diseases such as:

Cancer: Scientists Spain confirmed that the quality and resveratrol tannins in red wine have a preventive effect on lung cancer and prostate cancer. Including tannins act as an antioxidant agent, scans free radicals that are harmful to cells resveratrol also work to prevent the development of tumors. Regularly drink red wine every day with a reasonable amount may reduce to 20% the risk of death from cancer.

Gastrointestinal diseases: In addition to stimulating appetite, some white wine also contains high levels of potassium tartrate, potassium sulfate, potassium oxide, have a diuretic effect, maintaining the balance of acid in the body, is conducive to the secretion of bile and pancreatic. Maintaining drinking a glass of wine per day less can help reduce the risk of third gallstones.

Cardiovascular Disease: Red wine contains a number of antioxidants capable of increasing the amount of HDL (beneficial cholesterol to the body) and prevent LDL cholesterol development (cholesterol is bad for the body). Not only that, polyphenol components in red grape skins nine potentially inhibit the synthesis endothelin - a protein that constricts blood vessels, reduces the amount of oxygen to the heart and is the chief culprit coronary artery disease. This explains why the number of people with coronary artery disease France and stroke compared with just half of Americans, whether dietary fat is the same.

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